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Pepper, Garlic, Parsley

Capsicum & Garlic with Parsley
PV: 12.74
  • Containing garlic (Allium sativum), red pepper (Capsicum annuum) and parsley (Petroselinum Crispum).
  • Dietary supplement


Partner Price: 627,0 966,0

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Pepper, Garlic, Parsley

The Mayan Indians also used pepper to relieve pain and cough, sore throat and other respiratory diseases. By the way, the history of the formation of Nature’s Sunshine Products is also connected with this healthy, but incredibly hot-tasting fruit. The desire to eliminate the sharp, bitter taste of pepper led company founder Gene Hughes to organize the production of dietary supplements in capsules. The Pepper, Garlic, Parsley complex can be used for colds (pharyngitis, tonsillitis, otitis, arthritis, pneumonia, bronchitis), hypertension, atherosclerosis, myocardial infarction, coronary heart disease, thrombophlebitis, varicose veins, cerebrovascular accident, and intestinal infections , cystitis, urolithiasis.

Active Ingredients

Cayenne pepper (Capsicum annuum) – belongs to the group of hot peppers; it contains the alkaloid capsaicin, which gives it pungency, β-carotene and vitamin C. It has an antiseptic and anti-inflammatory effect, improves the functioning of the cardiovascular system, relieves vasospasm, dilating blood capillaries , reduces blood viscosity and blood pressure. Pepper accelerates the scarring of ulcers, stimulates the secretion of saliva and mucus, and has a choleretic effect. Has an inhibitory effect on prostate cancer.

Garlic (Allium sativum) contains an essential oil – allicin, to which it owes its specific smell, taste and powerful antibacterial effect. Reduces blood cholesterol, reduces blood viscosity and blood pressure, preventing the risk of cardiovascular disease and stroke. It has antiviral, antifungal, anthelmintic effects and is a natural antibiotic. It improves the secretory and motor function of the gastrointestinal tract, stimulates the secretion of bile, and has a mild calming effect. Garlic has long been famous as a remedy that increases potency in men, thanks to improved blood circulation and increased blood flow to the pelvic organs. Research shows that garlic can protect the body from cancer (especially stomach and colon cancer).

Parsley (Petroselinum crispum) is one of the most popular garden crops. Parsley is rich in vitamin C, β-carotene, and chlorophyll. It contains a rich set of vitamins, mineral salts and other active substances. Increases the tone of the smooth muscles of the intestines, bladder and uterus. Normalizes the function of the adrenal glands and thyroid gland. Parsley essential oils have an antibiotic effect. Myristicin prevents the risk of developing cancer. At the same time, parsley preparations increase the risk of miscarriage, as they stimulate the smooth muscles of the uterus. Parsley preparations are used for cystitis, urolithiasis, edema, kidney spasms (contraindicated in nephritis), and inflammation of the prostate gland.

SKU: 832 Category: Tag:

Compound

Food supplements Pepper, Garlic, Parsley are an additional source of flavonoids and allicin.

1 capsule contains: garlic (Allium sativum) – 250 mg; cayenne pepper (Capsicum annuum) – 125 mg; parsley (Petroselinum crispum) – 125 mg.

Garlic (56.26%), Stabilizer: Dicalcium Phosphate (E 341ii), Thickener: Microcrystalline Cellulose (E460i), Broccoli, Thickener: Cross-linked sodium carboxy methyl cellulose (E468), Stabilizer: Fatty Acids (E570), Anti-caking Agent: Silicon Dioxide (E551), Cabbage, Carrot, Red Beet, Rosemary, Tomato, Turmeric, Citrus Bioflavonoids, Hesperidin, Thickener: Hydroxypropyl Methyl Cellulose (E464), Brightener: Shellac (E904), Sodium Copper Chlorophyllin.

Excipients: gelatin.

Application

Recommended Daily Dose:

  • In adults aged 11 years and over, it is recommended to take 1 tablet 2 times a day (2×1 per day) with food.

Warnings:

  • Do not exceed the recommended daily serving.
  • Not for the prevention or treatment of diseases.
  • Consult your doctor during pregnancy and lactation and in case of illness or medication.

Storage Conditions:

  • Store in a dry place at a temperature not exceeding +25°C.
  • Store the opened container in the refrigerator.

Dietary Supplement Approval Number: 011008-25.06.2021